Within 48 hours of your order being placed, the coffee will be roasted and scooped into the bag while it is still warm. Shortly after it will ship from CA and arrive at your door step within 2 weeks, just in time for the peak of flavor (15 days after roast).

All coffee is roasted and shipped out of Temecula California.

Specialty grade coffee is a classification of coffee beans that have been graded 80 or above on a 100-point scale by a certified coffee taster. This classification is based on a set of standards established by the Specialty Coffee Association (SCA), an organization that promotes and supports the coffee industry. To be considered specialty grade, coffee beans must meet certain criteria, including being free of defects and having a distinct and unique flavor profile. Specialty grade coffee is generally considered to be of a higher quality than standard or commercial grade coffee, and it is often more expensive as a result. Specialty grade coffee is typically sourced directly from small, independent coffee farms and is carefully roasted by artisanal roasters who are dedicated to producing high-quality, specialty-grade coffee. Many specialty coffee roasters are also certified by the SCA as Q Graders, which is a prestigious certification that demonstrates a high level of expertise in coffee tasting and evaluation.